







This stainless steel commercial gas fryer is built for restaurant operators who need consistent frying temperatures and oil quality. Its advanced temperature control system ensures precise heat manag...
This stainless steel commercial gas fryer is built for restaurant operators who need consistent frying temperatures and oil quality. Its advanced temperature control system ensures precise heat management for high-volume frying.
304-grade stainless steel body and frypot. Clean with mild detergent and soft cloth to maintain finish.
Gas fryer unit, frypot, drain valve, and installation manual.
Dimensions: 30 x 24 x 36 inches, Weight: 185 lbs, Frypot capacity: 14 inches, BTU output: 70,000
Free Shipping: All orders over $500 ship free within the United States Only.
Processing Time: Commercial fryers typically ship within 2-3 business days. Freight items may require 5-7 business days for delivery.
Freight Delivery: Large floor-model fryers ship via freight carrier with curbside delivery. Liftgate service available upon request.
Tracking: You will receive a tracking number via email once your order ships.
Return Window: 30 days from delivery date for unused equipment in original packaging.
Restocking Fee: A 15% restocking fee applies to returned commercial equipment. Return shipping is the responsibility of the buyer.
Damaged Items: If your fryer arrives damaged, contact us within 48 hours with photos for a replacement or full refund.
Warranty: Commercial gas fryers include a manufacturer warranty. Contact info@commercialfryergas.com for warranty details specific to your model.
Operating a 120-seat restaurant and needed a dependable gas fryer. This unit delivers consistent results across all our fried menu items. The construction quality is apparent the moment you unbox it.
Runs our food truck fry station six hours a day. The compact footprint fits our limited counter space and the output keeps up with our lunch rush. Oil temperature stays consistent even when we load it up with frozen fries.
After comparing several models, this one offered the best BTU-to-price ratio. Six months in and zero issues. The fryer reaches operating temperature in about 15 minutes and holds it steady.
Purchased for our new restaurant and could not be happier. The heating elements distribute heat evenly across the oil, meaning no cold spots. Our fried chicken comes out golden every time.




